Had two so far. They were… fresh? And that’s the best that could be said from them. The taste profiles were not that great in either - and they were made by breweries who do these things right usually.
So, for those who missed them so far - they are brewed with lager yeast, on higher temperatures and with adjuncts such as corn and rice to lighten the body. So basically a adjunct-riddled and a bit estery IPL. Yaay.
Any… better… experiences? Stories of redeeming features?