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Triple IPA

A million bitter-units for all…

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No, they’re all 0 theoretical IBUs although some of them will cause your throat to catch fire.

I will restate: styles are mostly just commercial descriptors and hence are not really that good for any kind of proper classifications. Because they are commercial descriptions, they are constantly evolving and changing, so I don’t think there is a reason to be too snarky here. If there are actually 1000+ examples, why not separate them?!

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