What ya drinkin' part XVIII

[Bitterbill]

Roadhouse Wilson IPA with some lunch.

[Bitterbill]

[Bitterbill]

Good but their Schwarz is gooder.

[Bitterbill]

Another new brewery, new beer to me. Part of a mixed 12 pack.

[Bitterbill]

Had this on draught before, first from a can. 2% of its sales go to charity.

[malvrich]

[Bitterbill]

Good jalapeno burn?

[malvrich]

Actually very little burn but pretty pronounced jalapeno flavor without the heat.
Disappointingly though I thought it was too flat.

[bhensonb]

Flavor is good!

[malvrich]

Can’t argue with you there.

[Bitterbill]

Alaskan made a really good one a few years ago.

[bhensonb]

[malvrich]

Always wanted to try their stuff (that smoked ported was sorta legendary at one point).
Alas, unavailable here in N.C.

[Bitterbill]

Legendary ager. Been doing that with the Smoked Porter since 2001.

[Bitterbill]

Gonna review with my second can. Very impressed with my first can.

[ebone1988]

[bhensonb]

@Bitterbill

Legendary ager. Been doing that with the Smoked Porter since 2001.

I’ve got a 2010 - just keep it aging away?

[Bitterbill]

Odell Cutthroat Porter.

[Bitterbill]

Odell AMP Pale Ale.

[Bitterbill]

I recommend drinking it now since the changes can vary as in…smoke and malt can exchange dominatination during different stages of the beer’s life and I’m curious as which way your bottle is leaning towards.