What ya drinkin’ part XX

[bhensonb]

XIX was getting pretty long

[bhensonb]

[smith4498]

[bhensonb]

Brouwerij West Science Magic Brut IPA

[blipp]

That middle guy is a few weeks away from bottling, but I poured myself off a glass this afternoon and it was already MIGHTY tasty

[blipp]

^^^ it’s 3 gallons of Wildflower Honey mead fermented down to 0.992, then with 1 gallon of fresh pressed local apple cider added after a month. I don’t know why my dumb ass thought I could rack it into a 3 gallon carboy… hence the extra half gallon growler.

[rauchbierlover]

KaDeWe Pils from BRLO

[Bitterbill]

Ten Sleep IPA With No Name.

[Bitterbill]

I’ve read that this doesn’t cellar well so down the gullet it goes.

[Bitterbill]

Roadhouse Kung Foeder. A sour that hits my palate pretty well. Added to the database.

[smith4498]

[bhensonb]

[bhensonb]

[bhensonb]

[drowland]

Anyone else getting excited for What ya drinkin’ part XXX?

[drowland]

[bhensonb]

Lamb shank at Moylans

[bhensonb]

[bhensonb]

[sloth]