I spent most of my time last week in the Friedrichshain-Ostkreuz area - a hub of multiple nice places to visit.
Definitely do the combination of Straßenbräu Taproom - Bräugier Ostkreuz - HOME Bar just by the Ostkreuz station - in no particular order.
Straßenbrau’s always looking to improve, had a great Sticke from them and some other tasty stuff, a tasty helles and some others. Bräugier is hyped for its hoppy beers, and actually had a pretty nice helles, but the pils and export they had on tap were truly sub par - and the fresh NE they had just then just a tad rough, but the Moersleutel/Ritual Lab collab pastry stout was class. Both places were pretty nice to hang out too. Sadly, I didn’t have the time to visit HOME, skipped it to hang out with friends.
The KrĂĽger Eck in the neighborhood is a fun but sadly smokey dive bar featuring beers from rare Berlin micros/brewpubs. Maybe okay to visit as something different.
Didn’t feel Hops & Barley changed any from 14 years ago when I visited it. The Berlin folk and frequent visitors are hyping their lagers, but eh, the Pils I had was so-so, though the hype is mainly for the Bernstein and Dunkel. The ales were okay, the Pale Ale quite fresh. Should-visit in combination with others.
Schalander has a nice Biergarten, and the two beers we had were very well crafted lagers (I think the Helles and the seasonal Märzen - which I also stumbled upon 14 years ago when it was their first ever seasonal at their old location. Skippable, but if in the area on a crawl…
Protokoll is an obvious must when in the area, 24 taps - mix of their own, nice German lagers and modern styles and imports, though I have yet to become a big fan of their own beers.
Along the Frankfurter Allee, there are two places of interest, the Brewdog Berlin Friedrichshain which has a ton of taps, mostly common Brewdog stuff, for fairly much, but I didn’t dig the vibe somewhat, too popular in a way, too much buffalo sauce in the air and so on. The tiny fancy pizza & beer place Salami Social Club was fun - the pizza is allegedly very good and it has something like 8 taps, including their own, brewed at Strassenbräu I think - I liked the basil sour!
Anywho, Muted Horn can be a night for itself, fantastic place on a level of its own - and very combinable with the small but really well curated Lager Lager - where I had the world-class Mönchsambacher Weihnachtsbock on tap in great shape. The tap list was great - a helles from Potsdam, bit odd but drinkable AF, then Taras Boulba, a Lichtenhainer from Belgium, a great Schwarzbier from Buddelship… you can see that whoever’s selecting that knows what they were doing.
Also, I’ve heard nothing but praise for Birra and some others but sadly haven’t visited it yet. There’s time, Berlin’s but 4-4:30 hours away from me.