Heineken tearing up British orchard

Maybe they should have tried to make better ciders instead?

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Not sure about Heineken’s definition of “sustainable”

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Sad fact is that big selling cider doesn’t taste of apples, but sugar / fruited berry flavouring … so it doesn’t matter if you have an excellent 300 acre orchard, when you can buy cheap imported concentrate and flog it at a fraction of the cost.

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