Perfect Food Pairings for Farmhouse Ales

Hey everyone! I’ve recently gotten into Farmhouse Ales and love their rustic, complex flavors. I’m curious about what foods pair best with them. What are your go-to dishes with a good Farmhouse Ale? I’ve heard they go well with charcuterie and roasted chicken, but I’d love to hear your recommendations and experiences.

Rustic charcuterie is indeed a good spot: try chopped pressed ham and pork shoulder in aspic. Look for the Hormel brand.


That sounds intriguing! I’ll definitely check out the Hormel brand for charcuterie.

Sometimes cheese go good as well

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Saison is my preferred with seafood and also Thai (although never available at restaurant take out only booze from home stash)

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