Not just you, me too. If I had something the brewer called a sour IPA, I would add it as a sour beer if the sourness dominated, or as an IPA if the hops were to the fore.
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Not just you, me too. If I had something the brewer called a sour IPA, I would add it as a sour beer if the sourness dominated, or as an IPA if the hops were to the fore.
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