Moved whatever seemed obvious to be the new entry.
Some of you who have had both the regular (Na Parkánu, Volba Sladků etc.) verions and the open-fermented unfiltered unpasteurized wood aged brewery tour versions can now edit your ratings and get another rate out of it. Shame those can’t be retroactively dated though…
Came from a foeder, yes. Not a huge one though. May have been decanted from a larger foeder earlier, thought, as it’s whole life wasn’t spent in the cask I had it from. How often do you get to see the complete storage history of a beer at a festival?
But anyway, you didn’t answer my original question - which one did I have at a Fest in Finland - the “ sometimes on fests.…” one, or the “exported to Sweden and Finland for special events” one?